Saturday, October 2, 2010

Pink pink pink!


.....crimson, light, raspberry, deep, maroon, orchid, thistle, plum
puce, flushed, glowing, ruddy, rosy,
fuchsia, coral, cerise, Persian, carmine, magenta, blush,
rose, sherbet, cotton candy, amaranth, ruby, shocking,
hot, bright, salmon, strawberry, tickle me, flamingo,
piggy, pale, pastel, cherry.....

what other words can you think of that go with PINK???

While you're thinking...why not make some old fashioned pink lemonade!


Ingredients

1 1/4 cup sugar (if using unsweetened cranberry juice, 1 cup if using sweetened) 4 cups water (divided) 1 cup cranberry juice 1 cup lemon juice

Method
1 Make a "simple syrup" by heating sugar and 1 cup of the water in a small saucepan until the sugar is completely dissolved. Remove from heat.
2 Stir together the remaining water, cranberry juice, lemon juice and simple syrup. Make adjustments to taste. Chill for an hour, or add ice to cool.
Serves 6.





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1 comments:

Brooke said...

Thanks for this recipe! I'll certainly be using it.

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